Le Tablier Bleu | Online French Food Supermarket | 4

COOKING & BAKING

Rivoire & Carret · Soup pasta · 250g (8.8 oz)-COOKING & BAKING-Rivoire & Carret-Le Tablier Bleu | Online French Supermaket
Rivoire and Carret Pasta /Pâtes Rivoire et Carret A selection of pastas from another well-known name; Rivoire et Carret was founded in Lyon in 1860.
$6.12
Alsa Vanilla flan mix-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
Nothing could be easier than these flan mixes from Alsa. To prepare, bring half a liter (17 fluid ounces) of milk to a boil in a large pan. Once the milk has boiled, remove the pan from the heat and immediately add one sachet of flan mix, stirring briskly with...
$9.90
Provences Epice - Loose Lavender - Lavande fleur bleue mondée-COOKING & BAKING-Provences Epice-Le Tablier Bleu | Online French Supermaket
Ingredients: Lavande fleur bleue mondée 500g (17.6 oz)
$60.84
La Perruche White Sugar Cubes, White, 8.8-Ounce-COOKING & BAKING-La Perruche-Le Tablier Bleu | Online French Supermaket
La Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile...
$10.80
Clément Faugier · Whole chestnuts in water · 283g (10 oz)-COOKING & BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket
The chestnut is one of the rare fruits that grows wild. Clément Faugier’s chestnut products are made without any additives or preservatives. These whole chestnuts in water serve as a base for soups or purées. Ingredients: Peeled chestnuts, water, 283g (10 oz)
$15.12
Rivoire and Carret Pasta /Pâtes Rivoire et Carret A selection of pastas from another well-known name; Rivoire et Carret was founded in Lyon in 1860.
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Rivoire and Carret Pasta /Pâtes Rivoire et Carret A selection of pastas from another well-known name; Rivoire et Carret was founded in Lyon in 1860.
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Green Lentils / Lentilles Vertes Use these Sabarot Green Lentils to prepare a salade de lentilles chaude or a hearty lentil soup.
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Alsa · Chocolate flan mix-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
Nothing could be easier than these flan mixes from Alsa. To prepare, bring half a liter (17 fluid ounces) of milk to a boil in a large pan. Once the milk has boiled, remove the pan from the heat and immediately add one sachet of flan mix, stirring briskly with...
$11.88
Panzani · Tagliatelle · 500g (17.6 oz)-COOKING & BAKING-Panzani-Le Tablier Bleu | Online French Supermaket
Panzani Pasta /Pâtes Panzani "Des pâtes, des pâtes...Oui, mais des Panzani." Panzani pastas, and the ads for these pastas, are so much a part of French life that the great French semiotician Roland Barthes dedicated an essay to deconstructing one of the company's advertisements in "Rhetoric of the Image."
$11.88
Francine French Gaufres - French Waffle Mix:-COOKING & BAKING-Francine-Le Tablier Bleu | Online French Supermaket
Fire up your waffle iron and use this mix to prepare your own waffles. Ingredients: Wheat flour, sugar, egg yolk powder,vegetable fat powder (stabilizer: E451) , whey, baking powder (E450, E500), aroma and salt. May contain traces of soy, sesame, nuts. 350 g (12.3 oz)
$16.02
La Perruche White Sugar Cubes, White, 26.5-Ounce-COOKING & BAKING-La Perruche-Le Tablier Bleu | Online French Supermaket
La Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile...
$20.88
Natural Vanilla Extract with seeds - After nine months on the vine, the green pods (also referred to beans) are carefully harvested by hand. A slow and highly detailed process extending over several months results in a beautiful black pod with the characteristic vanilla scent and taste. Large pods are...
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Provence Epice · Thyme from Provence · 100g (3.5 oz)-COOKING & BAKING-Provence Epice-Le Tablier Bleu | Online French Supermaket
Provence Thyme / Thym de Provence Thyme is one of the indispensables, this fragrant thyme can be used in cooking savory dishes or to prepare infusions.
$11.52
Piment d'Espelette - Red Chili Pepper Powder from France 17.6oz-COOKING & BAKING-Piment d Espelette-Le Tablier Bleu | Online French Supermaket
These peppers, known locally as ezpeletako biperra and botanically as Capsicum annuum, variety: gorria are intense but not too hot. On the Scoville scale of heat, they have value of 4, placing them between ancho peppers and chimayo peppers. Espelette pepper is an essential ingredient in Basque cuisine, for example...
$206.82
Benoit · Black rice from Camargue · 500g (17.6 oz)-COOKING & BAKING-Benoit-Le Tablier Bleu | Online French Supermaket
This long-grain black rice is similar in aspect to wild rice from Canada, but it is in fact a different plant. Rich in nutrients including iron, black rice has a nutty taste, reminiscent of freshly baked bread. Uncooked, the rice is black; cooked, it turns deep purple thanks to its...
$12.06
The Camargue, a flat marshy region just south of Arles formed by the Rhône delta, is famous for its salt flats, horses, bulls, cowboys, flamingoes . . . and rice. Rice cultivation in the area goes back to the 14th century, aided by the relatively constant temperature, bright light, and...
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First produced by Gabriel Chevrier in 1872, these small thin somewhat flattened beans are harvested in August and September before they have matured. Technically a white-seeded bean, they retain their chlorophyl and thus their green color much longer than other beans. Their delicate taste makes them an excellent accompaniment for...
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French cooks still use it to degleaze or marinate preparations, and as an ingredient in sauces and salad dressings. When accompanying dishes with wine, verjus is a smart choice because it does not compete with wine the way vinegar and lemon juice do. Family-owned Domaine du Siorac has made wine...
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It is used to season mixed salads, including fruit salads, and to deglaze meat. Fallot is a renowned producer of mustards, vinegars and pickles. The origin of this Burgundy-based family-owned company dates back to 1840. 250ml / 8.4floz
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Items 73 to 92 of 92 total
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Most-Viewed Mixers & Mixers Accessories
Connétable · Whole sardines in olive oil · 115g (4.1 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · White tuna in olive oil · 80g (2.8 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets with olive oil & lemon · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardines de garde in olive oil · 115g (4.1 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)-FOIE GRAS & TRUFFLES-Ruegenfisch-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket