Red Wine Vinegar by Pommery 16.9 oz
Pommery Red Wine Vinegar Made with carefully selected wines, this vinegar is aged in old oak barrels. Made by Les Assaisonnements Briards Red wine vinegar in crock 50cl (16.9 fl oz) Imported from France
Ingredients: Wine vinegar (7% acidity). Contains sulfites. 50cl (16.9 fl oz)
Description
Pommery Red Wine Vinegar Made with carefully selected wines, this vinegar is aged in old oak barrels. Made by Les Assaisonnements Briards Red wine vinegar in crock 50cl (16.9 fl oz) Imported from France
Ingredients: Wine vinegar (7% acidity). Contains sulfites. 50cl (16.9 fl oz)
Product Tags
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{"id":191745097757,"title":"Vilux - French Raspberry Vinegar - Vinaigre de Framboise","handle":"vilux-french-raspberry-vinegar-vinaigre-de-framboise","description":"\u003cp\u003eTerrific in a vinaigrette, this vinegar can also be used in as the basis for a mignonette sauce to accompany oysters or in other sauces for seafood.\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003engredients: Red wine vinegar, shallot flavouring. Contains sulphites 50cl (16.9 fl oz)\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e","published_at":"2017-10-16T22:10:20-04:00","created_at":"2017-10-16T22:10:20-04:00","vendor":"Vliux","type":"FRENCH ÉPICERIE","tags":["Aromatic Vinegar","VINEGARS"],"price":1242,"price_min":1242,"price_max":1242,"available":true,"price_varies":false,"compare_at_price":1104,"compare_at_price_min":1104,"compare_at_price_max":1104,"compare_at_price_varies":false,"variants":[{"id":2754495250461,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"020-207010435","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Vilux - French Raspberry Vinegar - Vinaigre de Framboise","public_title":null,"options":["Default Title"],"price":1242,"weight":1000,"compare_at_price":1104,"inventory_quantity":7,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049072017","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-raspberry-vinegar-vinaigre-de-framboise-french-epicerie-vliux.png?v=1585407534"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-raspberry-vinegar-vinaigre-de-framboise-french-epicerie-vliux.png?v=1585407534","options":["Title"],"media":[{"alt":"Vilux - French Raspberry Vinegar - Vinaigre de Framboise-FRENCH ÉPICERIE-Vliux-Le Tablier Bleu | Online French Supermaket","id":818707267646,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-raspberry-vinegar-vinaigre-de-framboise-french-epicerie-vliux.png?v=1585407534"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-raspberry-vinegar-vinaigre-de-framboise-french-epicerie-vliux.png?v=1585407534","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTerrific in a vinaigrette, this vinegar can also be used in as the basis for a mignonette sauce to accompany oysters or in other sauces for seafood.\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003engredients: Red wine vinegar, shallot flavouring. Contains sulphites 50cl (16.9 fl oz)\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e"}
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{"id":191744933917,"title":"Vilux - French Shallot Vinegar - Vinaigre a l'Estragon","handle":"vilux-french-shallot-vinegar-vinaigre-a-l-estragon","description":"\u003cp\u003eTerrific in a vinaigrette, this vinegar can also be used in as the basis for a mignonette sauce to accompany oysters or in other sauces for seafood.\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003engredients: Red wine vinegar, shallot flavouring. Contains sulphites 50cl (16.9 fl oz)\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e","published_at":"2017-10-16T22:10:16-04:00","created_at":"2017-10-16T22:10:17-04:00","vendor":"Vliux","type":"FRENCH ÉPICERIE","tags":["Aromatic Vinegar","VINEGARS"],"price":1494,"price_min":1494,"price_max":1494,"available":true,"price_varies":false,"compare_at_price":1328,"compare_at_price_min":1328,"compare_at_price_max":1328,"compare_at_price_varies":false,"variants":[{"id":2754494660637,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"020-20701143","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Vilux - French Shallot Vinegar - Vinaigre a l'Estragon","public_title":null,"options":["Default Title"],"price":1494,"weight":1000,"compare_at_price":1328,"inventory_quantity":29,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049072000","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-shallot-vinegar-vinaigre-a-lestragon-french-epicerie-vliux.png?v=1585407533"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-shallot-vinegar-vinaigre-a-lestragon-french-epicerie-vliux.png?v=1585407533","options":["Title"],"media":[{"alt":"Vilux - French Shallot Vinegar - Vinaigre a l'Estragon-FRENCH ÉPICERIE-Vliux-Le Tablier Bleu | Online French Supermaket","id":818707234878,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-shallot-vinegar-vinaigre-a-lestragon-french-epicerie-vliux.png?v=1585407533"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-shallot-vinegar-vinaigre-a-lestragon-french-epicerie-vliux.png?v=1585407533","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTerrific in a vinaigrette, this vinegar can also be used in as the basis for a mignonette sauce to accompany oysters or in other sauces for seafood.\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003engredients: Red wine vinegar, shallot flavouring. Contains sulphites 50cl (16.9 fl oz)\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e"}
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{"id":191744802845,"title":"Vilux - French Tarragon Vinegar - Vinaigre a l'Estragon","handle":"vilux-french-tarragon-vinegar-vinaigre-a-l-estragon","description":"\u003cp\u003eOne of the four fines herbes, tarragon is a mainstay of French cooking. This vinegar, which contains tarragon sprigs, retains the herb’s tang, and is particularly well suited to sauces accompanying chicken, fish, tomato, and egg dishes. It can also be used to boost a Béarnaise sauce.\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003eIngredients: French white wine vinegar, natural flavouring, fresh tarragon\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e","published_at":"2017-10-16T22:10:13-04:00","created_at":"2017-10-16T22:10:13-04:00","vendor":"Vliux","type":"FRENCH ÉPICERIE","tags":["Aromatic Vinegar","VINEGARS"],"price":1899,"price_min":1899,"price_max":1899,"available":true,"price_varies":false,"compare_at_price":944,"compare_at_price_min":944,"compare_at_price_max":944,"compare_at_price_varies":false,"variants":[{"id":2754490531869,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"020-20701093","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Vilux - French Tarragon Vinegar - Vinaigre a l'Estragon","public_title":null,"options":["Default Title"],"price":1899,"weight":1000,"compare_at_price":944,"inventory_quantity":22,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049071997","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-tarragon-vinegar-vinaigre-a-lestragon-french-epicerie-vliux.jpg?v=1585407532"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-tarragon-vinegar-vinaigre-a-lestragon-french-epicerie-vliux.jpg?v=1585407532","options":["Title"],"media":[{"alt":"Vilux - French Tarragon Vinegar - Vinaigre a l'Estragon-FRENCH ÉPICERIE-Vliux-Le Tablier Bleu | Online French Supermaket","id":818707202110,"position":1,"preview_image":{"aspect_ratio":1.0,"height":400,"width":400,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-tarragon-vinegar-vinaigre-a-lestragon-french-epicerie-vliux.jpg?v=1585407532"},"aspect_ratio":1.0,"height":400,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-tarragon-vinegar-vinaigre-a-lestragon-french-epicerie-vliux.jpg?v=1585407532","width":400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eOne of the four fines herbes, tarragon is a mainstay of French cooking. This vinegar, which contains tarragon sprigs, retains the herb’s tang, and is particularly well suited to sauces accompanying chicken, fish, tomato, and egg dishes. It can also be used to boost a Béarnaise sauce.\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003eIngredients: French white wine vinegar, natural flavouring, fresh tarragon\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e"}
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{"id":191744409629,"title":"Vilux - French Apple Cider Vinegar - Vinaigre de Cidre","handle":"vilux-french-apple-cider-vinegar-vinaigre-de-cidre","description":"\u003cp\u003eApple cider vinegar is touted for its health benefits, but its taste benefits should not be overlooked. It’s good in simple salad dressings as well as in dishes like Patricia Wells’s turbot in cider vinegar sauce (Bistro Cooking).\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003eIngredients: Apple cider vinegar. Contains sulphites 50cl (16.9 fl oz)\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e","published_at":"2017-10-16T22:10:02-04:00","created_at":"2017-10-16T22:10:02-04:00","vendor":"Vliux","type":"FRENCH ÉPICERIE","tags":["Aromatic Vinegar","VINEGARS"],"price":1062,"price_min":1062,"price_max":1062,"available":true,"price_varies":false,"compare_at_price":944,"compare_at_price_min":944,"compare_at_price_max":944,"compare_at_price_varies":false,"variants":[{"id":2754481913885,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"020-20701193","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Vilux - French Apple Cider Vinegar - Vinaigre de Cidre","public_title":null,"options":["Default Title"],"price":1062,"weight":1000,"compare_at_price":944,"inventory_quantity":44,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049071959","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-apple-cider-vinegar-vinaigre-de-cidre-french-epicerie-vliux.png?v=1585407529"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-apple-cider-vinegar-vinaigre-de-cidre-french-epicerie-vliux.png?v=1585407529","options":["Title"],"media":[{"alt":"Vilux - French Apple Cider Vinegar - Vinaigre de Cidre-FRENCH ÉPICERIE-Vliux-Le Tablier Bleu | Online French Supermaket","id":818707103806,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-apple-cider-vinegar-vinaigre-de-cidre-french-epicerie-vliux.png?v=1585407529"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-apple-cider-vinegar-vinaigre-de-cidre-french-epicerie-vliux.png?v=1585407529","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eApple cider vinegar is touted for its health benefits, but its taste benefits should not be overlooked. It’s good in simple salad dressings as well as in dishes like Patricia Wells’s turbot in cider vinegar sauce (Bistro Cooking).\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003eIngredients: Apple cider vinegar. Contains sulphites 50cl (16.9 fl oz)\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e"}
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{"id":191744311325,"title":"Vilux - French White Wine Vinegar - Vinaigre de Vin Blanc","handle":"vilux-french-white-wine-vinegar-vinaigre-de-vin-blanc","description":"\u003cp\u003eWhite wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won’t discolor the other ingredients.\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003eIngredients: French white wine vinegar. Contains sulphites 50cl (16.9 fl oz)\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e","published_at":"2017-10-16T22:09:58-04:00","created_at":"2017-10-16T22:09:58-04:00","vendor":"Vliux","type":"FRENCH ÉPICERIE","tags":["VINEGARS","Wine \u0026 Cognac Vinegars"],"price":954,"price_min":954,"price_max":954,"available":true,"price_varies":false,"compare_at_price":848,"compare_at_price_min":848,"compare_at_price_max":848,"compare_at_price_varies":false,"variants":[{"id":2754478669853,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"020-20701213","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Vilux - French White Wine Vinegar - Vinaigre de Vin Blanc","public_title":null,"options":["Default Title"],"price":954,"weight":1000,"compare_at_price":848,"inventory_quantity":28,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049071942","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-white-wine-vinegar-vinaigre-de-vin-blanc-french-epicerie-vliux.jpg?v=1585407527"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-white-wine-vinegar-vinaigre-de-vin-blanc-french-epicerie-vliux.jpg?v=1585407527","options":["Title"],"media":[{"alt":"Vilux - French White Wine Vinegar - Vinaigre de Vin Blanc-FRENCH ÉPICERIE-Vliux-Le Tablier Bleu | Online French Supermaket","id":818707071038,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-white-wine-vinegar-vinaigre-de-vin-blanc-french-epicerie-vliux.jpg?v=1585407527"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/vilux-french-white-wine-vinegar-vinaigre-de-vin-blanc-french-epicerie-vliux.jpg?v=1585407527","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eWhite wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won’t discolor the other ingredients.\u003c\/p\u003e\n\u003cp\u003eVilux French Wine Vinegars (Vinaigre de Vin) come in many different flavors. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, which stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.\u003c\/p\u003e\n\u003cp\u003eIngredients: French white wine vinegar. Contains sulphites 50cl (16.9 fl oz)\u003c\/p\u003e\n\u003cp\u003eGlass Bottle. Imported from France\u003c\/p\u003e"}
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{"id":191743623197,"title":"Cave de l'Abbé Rous · Banyuls wine vinegar · 50 cl","handle":"cave-de-l-abb-rous-banyuls-wine-vinegar-50-cl","description":"\u003cp\u003eBanyuls is one of France’s famous vins doux, sweet wines drunk in apéritif or as a dessert wine. It is made principally from the grenache grapes that grow in and around Banyuls-sur-mer, where the Pyrenées descend into the Mediterranean. The vinegar that is made from this wine is aged for six years in oak casks and retains all the wine’s qualities, with hints of nuts, licorice, coffee, orange peel, and vanilla. It mixes well with nut oils. Its natural sweetness also makes it an good choice for deglazing rich dishes like sautéed duck or foie gras.\u003c\/p\u003e\n\u003cp\u003eIngredients: 100% Banyuls wine vinegar. Contains sulphites. 50 cl (16.9 fl oz)\u003c\/p\u003e","published_at":"2017-10-16T22:09:40-04:00","created_at":"2017-10-16T22:09:41-04:00","vendor":"Cave de l Abbe Rous","type":"FRENCH ÉPICERIE","tags":["VINEGARS","Wine \u0026 Cognac Vinegars"],"price":2836,"price_min":2836,"price_max":2836,"available":true,"price_varies":false,"compare_at_price":2520,"compare_at_price_min":2520,"compare_at_price_max":2520,"compare_at_price_varies":false,"variants":[{"id":2754461794333,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"689-076811729","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Cave de l'Abbé Rous · Banyuls wine vinegar · 50 cl","public_title":null,"options":["Default Title"],"price":2836,"weight":1000,"compare_at_price":2520,"inventory_quantity":43,"inventory_management":"shopify","inventory_policy":"deny","barcode":"689076811729","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/cave-de-labbe-rous-banyuls-wine-vinegar-50-cl-french-epicerie-cave-de-l-abbe-rous.png?v=1585407525"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/cave-de-labbe-rous-banyuls-wine-vinegar-50-cl-french-epicerie-cave-de-l-abbe-rous.png?v=1585407525","options":["Title"],"media":[{"alt":"Cave de l'Abbé Rous · Banyuls wine vinegar · 50 cl-FRENCH ÉPICERIE-Cave de l Abbe Rous-Le Tablier Bleu | Online French Supermaket","id":818706972734,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/cave-de-labbe-rous-banyuls-wine-vinegar-50-cl-french-epicerie-cave-de-l-abbe-rous.png?v=1585407525"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/cave-de-labbe-rous-banyuls-wine-vinegar-50-cl-french-epicerie-cave-de-l-abbe-rous.png?v=1585407525","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eBanyuls is one of France’s famous vins doux, sweet wines drunk in apéritif or as a dessert wine. It is made principally from the grenache grapes that grow in and around Banyuls-sur-mer, where the Pyrenées descend into the Mediterranean. The vinegar that is made from this wine is aged for six years in oak casks and retains all the wine’s qualities, with hints of nuts, licorice, coffee, orange peel, and vanilla. It mixes well with nut oils. Its natural sweetness also makes it an good choice for deglazing rich dishes like sautéed duck or foie gras.\u003c\/p\u003e\n\u003cp\u003eIngredients: 100% Banyuls wine vinegar. Contains sulphites. 50 cl (16.9 fl oz)\u003c\/p\u003e"}
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{"id":201773842461,"title":"French Candies Filled with Lavender Honey by L'Abeille Diligente 6.35 oz","handle":"french-candies-filled-with-lavender-honey-by-l-abeille-diligente-6-35-oz","description":"\u003cp\u003e\u003cspan\u003eL'Abeille Diligente is a \u003c\/span\u003ea fifth generation family business based in Burgundy, France specializing in honey and other products from the hive. Experience these adorable and delicious French classic! \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 6.35 oz. Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan color=\"#674ea7\"\u003eIngredients \u003c\/span\u003e\u003c\/strong\u003e\u003cspan color=\"#674ea7\"\u003eCane sugar, glucose syrup, lavender honey 16%. \u003cem\u003eMay contain traces of milk, peanuts and tree nuts. \u003c\/em\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-10-18T15:21:12-04:00","created_at":"2017-10-18T15:22:22-04:00","vendor":"L'Abeille Diligente","type":"","tags":["French Candies Filled with Lavender Honey","L'Abeille Diligente"],"price":908,"price_min":908,"price_max":908,"available":true,"price_varies":false,"compare_at_price":808,"compare_at_price_min":808,"compare_at_price_max":808,"compare_at_price_varies":false,"variants":[{"id":2878727159837,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"386-3623260063","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"French Candies Filled with Lavender Honey by L'Abeille Diligente 6.35 oz","public_title":null,"options":["Default Title"],"price":908,"weight":0,"compare_at_price":808,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3863623260063","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/3_3ba6ae20-cbae-4b49-98d1-d680c79463d3.png?v=1585407826"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/3_3ba6ae20-cbae-4b49-98d1-d680c79463d3.png?v=1585407826","options":["Title"],"media":[{"alt":"French Candies Filled with Lavender Honey by L'Abeille Diligente 6.35 oz-L'Abeille Diligente-Le Tablier Bleu | Online French Supermaket","id":829746315326,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/3_3ba6ae20-cbae-4b49-98d1-d680c79463d3.png?v=1585407826"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/3_3ba6ae20-cbae-4b49-98d1-d680c79463d3.png?v=1585407826","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eL'Abeille Diligente is a \u003c\/span\u003ea fifth generation family business based in Burgundy, France specializing in honey and other products from the hive. Experience these adorable and delicious French classic! \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 6.35 oz. Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan color=\"#674ea7\"\u003eIngredients \u003c\/span\u003e\u003c\/strong\u003e\u003cspan color=\"#674ea7\"\u003eCane sugar, glucose syrup, lavender honey 16%. \u003cem\u003eMay contain traces of milk, peanuts and tree nuts. \u003c\/em\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
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{"id":207015673885,"title":"6 Pack Chabert Guillot Mini French Soft Nougat","handle":"6-pack-chabert-guillot-mini-french-soft-nougat","description":"\u003cp\u003eChabert et Guillot is based in the town of Montélimar, which has been the capital of French nougat making ever since the first almond trees were introduced into the Vivarais region in 1650. In the first half of the 19th Century, Alexandre Chabert, a pâtissier in Montélimar, began to make nougat as a complement to his traditional pastries. Over the succeeding years, his son and then his grandson shifted focus to the production of nougat for end-of-year festivities (nougat being one of the traditional 13 desserts of Christmas in Provence), and to take advantage of the growing tourism in the area. Who could resist a stop for nougat in Montélimar, located right on the N7, the autoroute that took vacationers from northern France to Provence?\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 1.05 oz. x 6 Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan color=\"#674ea7\"\u003eIngredients\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSugar, almonds (28%), honey, glucose syrup, pistachios, egg albumin, wafer paper, natural aroma: vanilla\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-10-19T15:58:46-04:00","created_at":"2017-10-19T16:06:13-04:00","vendor":"Chabert Guillot","type":"","tags":["Chabert Guillot Mini French Soft","Nougats"],"price":1598,"price_min":1598,"price_max":1598,"available":true,"price_varies":false,"compare_at_price":1096,"compare_at_price_min":1096,"compare_at_price_max":1096,"compare_at_price_varies":false,"variants":[{"id":2978355216413,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"310-5560302704","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"6 Pack Chabert Guillot Mini French Soft Nougat","public_title":null,"options":["Default Title"],"price":1598,"weight":0,"compare_at_price":1096,"inventory_quantity":12,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3105560302704","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_14_5be864bb-14ec-4f31-8164-7e9762aaa32b.png?v=1535927776"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_14_5be864bb-14ec-4f31-8164-7e9762aaa32b.png?v=1535927776","options":["Title"],"media":[{"alt":"6 Pack Chabert Guillot Mini French Soft Nougat-Chabert Guillot-Le Tablier Bleu | Online French Supermaket","id":829425451070,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_14_5be864bb-14ec-4f31-8164-7e9762aaa32b.png?v=1535927776"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_14_5be864bb-14ec-4f31-8164-7e9762aaa32b.png?v=1535927776","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eChabert et Guillot is based in the town of Montélimar, which has been the capital of French nougat making ever since the first almond trees were introduced into the Vivarais region in 1650. In the first half of the 19th Century, Alexandre Chabert, a pâtissier in Montélimar, began to make nougat as a complement to his traditional pastries. Over the succeeding years, his son and then his grandson shifted focus to the production of nougat for end-of-year festivities (nougat being one of the traditional 13 desserts of Christmas in Provence), and to take advantage of the growing tourism in the area. Who could resist a stop for nougat in Montélimar, located right on the N7, the autoroute that took vacationers from northern France to Provence?\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 1.05 oz. x 6 Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan color=\"#674ea7\"\u003eIngredients\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSugar, almonds (28%), honey, glucose syrup, pistachios, egg albumin, wafer paper, natural aroma: vanilla\u003c\/li\u003e\n\u003c\/ul\u003e"}
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{"id":202899587101,"title":"Premium Assorted French Jordan Almonds Dragees by Braquier 2.3 oz","handle":"premium-assorted-french-jordan-almonds-dragees-by-braquier-2-3-oz","description":"\u003cp\u003e\u003cspan\u003eThese dragées are made with the prized Avola almonds from Sicily and coated with vanilla-flavored sugar. Avola almonds, grown in the town of Avola in Sicily, are famous for their fine taste, lack of bitterness, and their shape, which makes them particularly well suited for coating. These dragées are made by Braquier, in Verdun, which has been making them for over two centuries and has supplied everyone from Napoleon to General de Gaulle. Each dragée is about 0.1 oz. The assorted colors are blue, white, yellow, and orange.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDo you know that a 13th century Verdun apothecary is credited with the idea of coating his pills in sugar? They proved so popular that a grocer did the same with almonds. Louis XIV decreed that dragées be distributed to school children every New Year's Day. Today the French offer dragées to family and friends on special occasions: weddings, baptisms, and the like.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 2.3 oz. Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients \u003c\/strong\u003eSugar, Avola almonds, glucose syrup, gum arabic, gelatin, artificial flavouring, tartrazine (E102), sunset yellow (E110), indigo carmine (E132), titanium dioxide (E171).\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-10-18T20:08:49-04:00","created_at":"2017-10-18T20:19:33-04:00","vendor":"Braquier","type":"","tags":[],"price":1592,"price_min":1592,"price_max":1592,"available":true,"price_varies":false,"compare_at_price":1416,"compare_at_price_min":1416,"compare_at_price_max":1416,"compare_at_price_varies":false,"variants":[{"id":2896826269725,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Premium Assorted French Jordan Almonds Dragees by Braquier 2.3 oz","public_title":null,"options":["Default Title"],"price":1592,"weight":0,"compare_at_price":1416,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_8_53932d29-5a07-4d9a-9673-33d878542e34.png?v=1585407941"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_8_53932d29-5a07-4d9a-9673-33d878542e34.png?v=1585407941","options":["Title"],"media":[{"alt":"Premium Assorted French Jordan Almonds Dragees by Braquier 2.3 oz-Braquier-Le Tablier Bleu | Online French Supermaket","id":829407100990,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_8_53932d29-5a07-4d9a-9673-33d878542e34.png?v=1585407941"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_8_53932d29-5a07-4d9a-9673-33d878542e34.png?v=1585407941","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eThese dragées are made with the prized Avola almonds from Sicily and coated with vanilla-flavored sugar. Avola almonds, grown in the town of Avola in Sicily, are famous for their fine taste, lack of bitterness, and their shape, which makes them particularly well suited for coating. These dragées are made by Braquier, in Verdun, which has been making them for over two centuries and has supplied everyone from Napoleon to General de Gaulle. Each dragée is about 0.1 oz. The assorted colors are blue, white, yellow, and orange.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDo you know that a 13th century Verdun apothecary is credited with the idea of coating his pills in sugar? They proved so popular that a grocer did the same with almonds. Louis XIV decreed that dragées be distributed to school children every New Year's Day. Today the French offer dragées to family and friends on special occasions: weddings, baptisms, and the like.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 2.3 oz. Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients \u003c\/strong\u003eSugar, Avola almonds, glucose syrup, gum arabic, gelatin, artificial flavouring, tartrazine (E102), sunset yellow (E110), indigo carmine (E132), titanium dioxide (E171).\u003c\/li\u003e\n\u003c\/ul\u003e"}
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{"id":191779569693,"title":"Abbaye de Flavigny · Anis pastilles, oval tin · 50g (1.8 oz)","handle":"abbaye-de-flavigny-anis-pastilles-oval-tin-50g-1-8-oz","description":"\u003cp\u003eThis candy, consisting of a grain of aniseed coated in sugar, is perhaps the oldest in France, mentioned in a document as early as 872. In the 17th century, when the candy was manufactured by Ursuline sisters, six months were needed to add and dry the successive coats of sugar. Today, the factory is still situated at the heart of the ancient abbey, but the process is completed in only 15 days.\u003c\/p\u003e\n\u003cp\u003eLes Anis de Flavigny\u003c\/p\u003e\n\u003cp\u003eIngredients: Sugar, natural flavoring, green aniseed. 50g (1.8 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:17:48-04:00","created_at":"2017-10-16T22:17:48-04:00","vendor":"Abbaye de Flavigny","type":"DESSERTS \u0026 SWEETS","tags":["Bonbons","CANDIES","Les Anis de Flavigny"],"price":846,"price_min":846,"price_max":846,"available":true,"price_varies":false,"compare_at_price":752,"compare_at_price_min":752,"compare_at_price_max":752,"compare_at_price_varies":false,"variants":[{"id":2754769649693,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"336-0100090101","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Abbaye de Flavigny · Anis pastilles, oval tin · 50g (1.8 oz)","public_title":null,"options":["Default Title"],"price":846,"weight":1000,"compare_at_price":752,"inventory_quantity":27,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3360100090101","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/abbaye-de-flavigny-anis-pastilles-oval-tin-50g-18-oz-desserts-sweets-abbaye-de-flavigny.png?v=1585407618"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/abbaye-de-flavigny-anis-pastilles-oval-tin-50g-18-oz-desserts-sweets-abbaye-de-flavigny.png?v=1585407618","options":["Title"],"media":[{"alt":"Abbaye de Flavigny · Anis pastilles, oval tin · 50g (1.8 oz)-DESSERTS \u0026 SWEETS-Abbaye de Flavigny-Le Tablier Bleu | Online French Supermaket","id":818709954622,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/abbaye-de-flavigny-anis-pastilles-oval-tin-50g-18-oz-desserts-sweets-abbaye-de-flavigny.png?v=1585407618"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/abbaye-de-flavigny-anis-pastilles-oval-tin-50g-18-oz-desserts-sweets-abbaye-de-flavigny.png?v=1585407618","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis candy, consisting of a grain of aniseed coated in sugar, is perhaps the oldest in France, mentioned in a document as early as 872. In the 17th century, when the candy was manufactured by Ursuline sisters, six months were needed to add and dry the successive coats of sugar. Today, the factory is still situated at the heart of the ancient abbey, but the process is completed in only 15 days.\u003c\/p\u003e\n\u003cp\u003eLes Anis de Flavigny\u003c\/p\u003e\n\u003cp\u003eIngredients: Sugar, natural flavoring, green aniseed. 50g (1.8 oz)\u003c\/p\u003e"}
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{"id":191678709789,"title":"Connétable · Whole sardines in olive oil · 115g (4.1 oz)","handle":"conn-table-whole-sardines-in-olive-oil-115g-4-1-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardines (80%), extra virgin olive oil, salt. 115g (4.1 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:52:51-04:00","created_at":"2017-10-16T21:52:51-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":1026,"price_min":1026,"price_max":1026,"available":true,"price_varies":false,"compare_at_price":912,"compare_at_price_min":912,"compare_at_price_max":912,"compare_at_price_varies":false,"variants":[{"id":2753386512413,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670011326","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Whole sardines in olive oil · 115g (4.1 oz)","public_title":null,"options":["Default Title"],"price":1026,"weight":1000,"compare_at_price":912,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670011326","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-whole-sardines-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1585407305"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-whole-sardines-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1585407305","options":["Title"],"media":[{"alt":"Connétable · Whole sardines in olive oil · 115g (4.1 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818700156990,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-whole-sardines-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1585407305"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-whole-sardines-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1585407305","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardines (80%), extra virgin olive oil, salt. 115g (4.1 oz)\u003c\/p\u003e"}
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{"id":191678906397,"title":"Connétable · White tuna in olive oil · 80g (2.8 oz)","handle":"conn-table-white-tuna-in-olive-oil-80g-2-8-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eTuna \/ Thon Germon.\u003c\/p\u003e\n\u003cp\u003eTuna The firm flesh and fine taste of thon Germon, or white tuna, make it highly sought after by tuna-lovers. Packed in olive oil and salt.\u003c\/p\u003e\n\u003cp\u003eIngredients: White tuna, extra virgin olive oil, salt. 80g(2.8oz)\u003c\/p\u003e","published_at":"2017-10-16T21:52:55-04:00","created_at":"2017-10-16T21:52:55-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Classics","Connétable","Tuna","White tuna in olive oil"],"price":990,"price_min":990,"price_max":990,"available":true,"price_varies":false,"compare_at_price":880,"compare_at_price_min":880,"compare_at_price_max":880,"compare_at_price_varies":false,"variants":[{"id":2753389789213,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670041224","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · White tuna in olive oil · 80g (2.8 oz)","public_title":null,"options":["Default Title"],"price":990,"weight":1000,"compare_at_price":880,"inventory_quantity":27,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670041224","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-white-tuna-in-olive-oil-80g-28-oz-foie-gras-truffles-connetable.jpg?v=1585407307"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-white-tuna-in-olive-oil-80g-28-oz-foie-gras-truffles-connetable.jpg?v=1585407307","options":["Title"],"media":[{"alt":"Connétable · White tuna in olive oil · 80g (2.8 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818700189758,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-white-tuna-in-olive-oil-80g-28-oz-foie-gras-truffles-connetable.jpg?v=1585407307"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-white-tuna-in-olive-oil-80g-28-oz-foie-gras-truffles-connetable.jpg?v=1585407307","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eTuna \/ Thon Germon.\u003c\/p\u003e\n\u003cp\u003eTuna The firm flesh and fine taste of thon Germon, or white tuna, make it highly sought after by tuna-lovers. Packed in olive oil and salt.\u003c\/p\u003e\n\u003cp\u003eIngredients: White tuna, extra virgin olive oil, salt. 80g(2.8oz)\u003c\/p\u003e"}
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{"id":191745818653,"title":"Connétable · Sardine fillets with olive oil \u0026 lemon · 100g (3.5 oz)","handle":"conn-table-sardine-fillets-with-olive-oil-lemon-100g-3-5-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eConnétable · Sardine fillets with olive oil \u0026amp; lemon · 100g (3.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:10:36-04:00","created_at":"2017-10-16T22:10:36-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":918,"price_min":918,"price_max":918,"available":true,"price_varies":false,"compare_at_price":816,"compare_at_price_min":816,"compare_at_price_max":816,"compare_at_price_varies":false,"variants":[{"id":2754510979101,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670011326","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardine fillets with olive oil \u0026 lemon · 100g (3.5 oz)","public_title":null,"options":["Default Title"],"price":918,"weight":1000,"compare_at_price":816,"inventory_quantity":23,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670011326","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407538"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407538","options":["Title"],"media":[{"alt":"Connétable · Sardine fillets with olive oil \u0026 lemon · 100g (3.5 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818707398718,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407538"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407538","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eConnétable · Sardine fillets with olive oil \u0026amp; lemon · 100g (3.5 oz)\u003c\/p\u003e"}
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{"id":191746375709,"title":"Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)","handle":"conn-table-sardine-fillets-in-extra-virgin-olive-oil-100g-3-5-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets (80%), extra virgin olive oil, salt. 100g (3.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:10:50-04:00","created_at":"2017-10-16T22:10:51-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":1598,"price_min":1598,"price_max":1598,"available":true,"price_varies":false,"compare_at_price":816,"compare_at_price_min":816,"compare_at_price_max":816,"compare_at_price_varies":false,"variants":[{"id":2754521366557,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670015324","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)","public_title":null,"options":["Default Title"],"price":1598,"weight":1000,"compare_at_price":816,"inventory_quantity":22,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670015324","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407541"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407541","options":["Title"],"media":[{"alt":"Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818707497022,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407541"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407541","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets (80%), extra virgin olive oil, salt. 100g (3.5 oz)\u003c\/p\u003e"}
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{"id":191746048029,"title":"Connétable · Sardines de garde in olive oil · 115g (4.1 oz)","handle":"conn-table-sardines-de-garde-in-olive-oil-115g-4-1-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardines (80%), extra virgin olive oil, salt. 115g (4.1 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:10:40-04:00","created_at":"2017-10-16T22:10:41-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":3398,"price_min":3398,"price_max":3398,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":2754514780189,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670113013","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardines de garde in olive oil · 115g (4.1 oz)","public_title":null,"options":["Default Title"],"price":3398,"weight":1000,"compare_at_price":0,"inventory_quantity":26,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670113013","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardines-de-garde-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1545149752"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardines-de-garde-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1545149752","options":["Title"],"media":[{"alt":"Connétable · Sardines de garde in olive oil · 115g (4.1 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818707431486,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardines-de-garde-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1545149752"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardines-de-garde-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1545149752","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardines (80%), extra virgin olive oil, salt. 115g (4.1 oz)\u003c\/p\u003e"}
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{"id":191679266845,"title":"Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)","handle":"ruegenfisch-smoked-herring-fillets-190g-6-7-oz","description":"\u003cp\u003eSmoked Herring Fillets \/ Filets de Harengs Fumés.\u003c\/p\u003e\n\u003cp\u003eSmoked Herring Fillets Harengs pommes à l'huile, herrings with warm potato salad, is one of our all-time bistro favorites, but it's easy to make at home. Take these smoked herring fillets, remove the skin (optional), and place them in a flat dish. Add one onion (sliced as finely as you can), one carrot (ditto), fresh thyme, a bayleaf, and pepper. Cover with oil and marinate in the refrigerator for 6-24 hours. Boil the potatoes, peel them, and slice them. Serve herring mix atop the still-warm potatoes. Top with the marinade and garnish with chopped parsley for color. The herrings are preserved in vegetable oil and their own juice. (Product of Germany.)\u003c\/p\u003e","published_at":"2017-10-16T21:53:04-04:00","created_at":"2017-10-16T21:53:04-04:00","vendor":"Ruegenfisch","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Classics","Herring \u0026 Cod","Ruegenfisch","Smoked Herring Fillets"],"price":658,"price_min":658,"price_max":658,"available":true,"price_varies":false,"compare_at_price":584,"compare_at_price_min":584,"compare_at_price_max":584,"compare_at_price_varies":false,"variants":[{"id":2753396834333,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"639-138513238","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)","public_title":null,"options":["Default Title"],"price":658,"weight":1000,"compare_at_price":584,"inventory_quantity":88,"inventory_management":"shopify","inventory_policy":"deny","barcode":"639138513238","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/ruegenfisch-smoked-herring-fillets-190g-67-oz-foie-gras-truffles-ruegenfisch.jpg?v=1585407309"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/ruegenfisch-smoked-herring-fillets-190g-67-oz-foie-gras-truffles-ruegenfisch.jpg?v=1585407309","options":["Title"],"media":[{"alt":"Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)-FOIE GRAS \u0026 TRUFFLES-Ruegenfisch-Le Tablier Bleu | Online French Supermaket","id":818700255294,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/ruegenfisch-smoked-herring-fillets-190g-67-oz-foie-gras-truffles-ruegenfisch.jpg?v=1585407309"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/ruegenfisch-smoked-herring-fillets-190g-67-oz-foie-gras-truffles-ruegenfisch.jpg?v=1585407309","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSmoked Herring Fillets \/ Filets de Harengs Fumés.\u003c\/p\u003e\n\u003cp\u003eSmoked Herring Fillets Harengs pommes à l'huile, herrings with warm potato salad, is one of our all-time bistro favorites, but it's easy to make at home. Take these smoked herring fillets, remove the skin (optional), and place them in a flat dish. Add one onion (sliced as finely as you can), one carrot (ditto), fresh thyme, a bayleaf, and pepper. Cover with oil and marinate in the refrigerator for 6-24 hours. Boil the potatoes, peel them, and slice them. Serve herring mix atop the still-warm potatoes. Top with the marinade and garnish with chopped parsley for color. The herrings are preserved in vegetable oil and their own juice. (Product of Germany.)\u003c\/p\u003e"}
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{"id":191746244637,"title":"Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)","handle":"conn-table-sardine-fillets-smoked-flavor-100g-3-5-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets 80%, sunflower oil, salt 115g (4.1 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:10:45-04:00","created_at":"2017-10-16T22:10:46-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":918,"price_min":918,"price_max":918,"available":true,"price_varies":false,"compare_at_price":816,"compare_at_price_min":816,"compare_at_price_max":816,"compare_at_price_varies":false,"variants":[{"id":2754519171101,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670015379","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)","public_title":null,"options":["Default Title"],"price":918,"weight":1000,"compare_at_price":816,"inventory_quantity":43,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670015379","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-smoked-flavor-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407540"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-smoked-flavor-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407540","options":["Title"],"media":[{"alt":"Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818707464254,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-smoked-flavor-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407540"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-smoked-flavor-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407540","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets 80%, sunflower oil, salt 115g (4.1 oz)\u003c\/p\u003e"}